Overview

Each week of camp at Create a Cook has a culinary theme from Italy to USA to International Cuisines or Baking. Each theme will focus on basic and advanced culinary skills that are age appropriate for each group.

Two age groups: Ages 7 - 10 and 11 and up. Ages 7-10 half day program $450. Ages 11 and up full day program $650, 11+ half day programs are $450.  Sessions in 2016 for teens are:

Week 1 Jun 20 - 24  Culinary All-Stars

Week 2 Jun 27- Jul 1 Global Kitchen

Week 3 Jul 5 -8 What would Alton do?

Week 4 Jul 11-15 U.S. Baking Show

Week 5 Jul 18-22 North End Favorites

Week 6 Jul 25-29 Summer Harvest

Week 7 Aug 1-5 The French Kitchen

Week 8 Aug 8-12 Mediterranean Table

Week 9 Aug 15-19 La Cucina

Week 10 Aug 22-26 Bakeshop Favorites

Week 11 Aug 29-Sep 2 N,S,E,W Foods Across the US

Participant Reviews

Write a Review

This program hasn't been reviewed yet. Write the first review!

Participant Reviews

Write a Review

This program hasn't been reviewed yet. Write the first review!

Request More Information

Close Icon

Want More Information about Summer and School Vacation Programs?

Your request will be sent directly to Create-a-Cook.

I am a:
 
By submitting this form I confirm that I am at least 13 years of age and give my consent to be contacted by Create-a-Cook by email as well as by phone and/or mail (if provided).