Rescuing Leftover Cuisine is a 501(c)3 non-profit organization that provides a volunteer platform to recover excess fresh and prepared food from businesses and bring it to nearby non-profits who freely give this food to those in need.
Each rescue averages 45 minutes of time and feeds about 40 people! Choose from food rescues that are walkable or commute via bicycle, public transportation or vehicle. In 2017, over 40,000 pounds of food accounted for over 30,000 meals for those in need throughout MA, thanks to the collaboration of our food donors, volunteers and recipients!
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Learn More: www.RescuingLeftoverCuisine.org/MA